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What do you feel like eating right now?


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#556 Captn_Awesome

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Posted 22 May 2012 - 02:11 PM

WTF? I've not heard of these burgers

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#557 ~Spyne~

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Posted 22 May 2012 - 02:20 PM

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Looks like the McRib starts tomorrow (May 23rd)?

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#558 Captn_Awesome

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Posted 22 May 2012 - 02:36 PM

Man I'm gunna power though about 20 of them if they are any good!

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#559 ~Spyne~

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Posted 22 May 2012 - 03:12 PM

Just an FYI, it's not real rib.
It's pork 'product', processed, shaped (to vaguely resemble a side of ribs) and pre-grilled on one side, then re-cooked instore :)

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#560 Captn_Awesome

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Posted 22 May 2012 - 03:25 PM

well f*** that then

I'll keep cooking burgers at work.

My burger today may even have surpassed fridays effort. I remembered to grill the pineapple today. magnificent. Probably needs a bit of HP sauce though. Might have to buy some for the office

'01 GU II TD42T
4" Suspension Stuff / Dobinsons Flexi Coils, Amada Xtreme remote reservoir shocks, evolution drop boxes, 80 series bump stops, braided extended brake lines, 18/20mm swaybars, superior swaybar disconnects, 285/75R16 MT MTZs, 3" Scotts Rods Exhaust, Tigerz11 12,000lbs Grande winch w/dyneema rope.
Custom dents and scratches reminding me of the good times ;)


#561 Cide

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Posted 22 May 2012 - 03:41 PM

^ you honestly thought McDonald's was going to have a burger with real rib?

I'm gonna eat the crap out of sooooo many of those things. just like i have been doing with the BBQ Rodeo Mini's. actually, now that i think of it, i really want mini's. soooooo many mini's

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Fudd, on 02 October 2009 - 11:16 AM, said:

its my fuddgina


Charger, on 01 March 2010 - 03:16 PM, said:

remember, there's always somebody with a faster car/louder stereo/girlfriend with bigger tits/more money. so why bother showing off you just look like a twat.


#562 Captn_Awesome

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Posted 22 May 2012 - 04:12 PM

To be honest - no. There would be bones and they take too long and are too inconsistent for a burger chain to cook. Unless they sous vide them...

'01 GU II TD42T
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Custom dents and scratches reminding me of the good times ;)


#563 Cide

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Posted 22 May 2012 - 04:19 PM

have you ever had a pulled pork sandwich? amazing!

that's how they should do the McRib. seeing as properly cooked ribs should just fall off the bone. collect the pulled meat, cover it in more marinade/sauce if it needs it and jam it in a bun

Edited by Cide, 22 May 2012 - 04:21 PM.

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Fudd, on 02 October 2009 - 11:16 AM, said:

its my fuddgina


Charger, on 01 March 2010 - 03:16 PM, said:

remember, there's always somebody with a faster car/louder stereo/girlfriend with bigger tits/more money. so why bother showing off you just look like a twat.


#564 Mr. Drifter

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Posted 22 May 2012 - 05:00 PM

I think they'll all be good :D
They sound to be decent, and yes, the fish and chips does sound pretty average.

but still, looking forward to trying the mcrib :D
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